White Wine Vinegar

Like our red wine vinegar, TasteMaker white wine vinegar gives you world-class flavour from locally grown produce.

Perfect for salads, vegetables, pickles, sauces and marinades.

Ingredients: White Wine Vinegar

Allergens: Sulphites (naturally occurring in grapes)

6% Acidity. 250mls

Recipes

Easy White Wine Vinaigrette

60ml TasteMaker White Wine vinegar

2 tablespoons dijon mustard

Salt and ground pepper to taste

180ml rice bran or olive oil

Whisk together the vinegar, mustard, salt and pepper in a small bowl. Add the oil and then whisk until well combined.

Lemon Pickle

2 tablespoons olive oil

2 teaspoons mustard seeds

Optional: curry leaves

1 teaspoon chilli powder

60ml  TasteMaker Wine Vinegar

2 lemons chopped into quarters (peel on)

In a saucepan, heat the oil and mustard seeds until the seeds pop. Add the curry leaves.

Lower the heat and add the chilli powder and cook until brown. Add the vinegar and lemons, remove from heat and cool.

Place in a container and seal.

Can be refrigerated for 1 week.

Delicious with roasted chicken.